Kufunika kwa beets patebulo sikufanana ndi kutchuka kwa masamba ena, koma alimi ambiri amasunga mbewuyi m'minda yawo. Alimi ochokera m'madera osiyanasiyana a dziko lathu lalikulu amalankhula za zifukwa zomwe amakulirakulira, zovuta zazikulu za nyengo yamakono komanso chiyembekezo cha kukolola bwino.
Andrey Starostin, KFH Starostin A. N., Novgorod dera
- Nyengo chaka chino ndi yoyipa kwambiri. Poyamba, chisanu cha masika chinalowererapo pa mapulani athu, ndipo chifukwa chake, mbande za mbewu zamasamba, zomwe tinabzala poyamba, zinavutika. Kabichi woyera amayenera kubzalidwanso, ndipo nsonga za mbatata za 20 centimita zinameranso.
Kwa pafupifupi mwezi umodzi ndi theka kunalibe mvula, ngakhale dontho. M'malo omwe dothi ndi lamchenga, mbande za beet sizinawonekere, pokhapokha pa peat bogs, zomwe zimamasula chinyezi pang'onopang'ono. Mvula inayamba kugwa chakumapeto kwa mwezi wa June, dziko lapansi linakhutitsidwa ndi madzi pang’onopang’ono, kenako mphukira zinayamba kumera pang’onopang’ono. N'chimodzimodzinso ndi masamba ena. Zomera zatsala pang'ono kutha, ndipo momwe zinthu zilili m'dera lathu komanso madera oyandikana nawo ndizovuta makamaka kwa kaloti.
Zonsezi zidzakhudza kugulitsidwa kwa zinthu, ndipo kuchedwa kwa kukhwima kumaphatikizapo zoopsa zatsopano. Kudera lathu lakumpoto chakumadzulo, muyenera kukolola msanga chisanu choyamba chisanayambe. Ngati sitikwanitsa nyengo yozizira isanakwane, tidzaluza zinthu zina.
Pafamu yathu, timasunga malowa pansi pa beets pamtunda wa mahekitala 6-7. Koma m'derali, kutchuka kwake kukugwa, chifukwa ndi anthu ochepa omwe ali ndi chidwi ndi chikhalidwe chomwe "chimawombera" pamtengo kamodzi pazaka zingapo. Plus otsika kufunika msika ndi mavuto kukhazikitsa.
Kugulitsa kwazinthu kumadutsa mumgwirizano wa opanga zaulimi "Novgorod agrarian", omwe, kuwonjezera pa ife, akuphatikizapo oyambitsa 10 ena. Timagwira ntchito makamaka ndi maunyolo ogulitsa, omwe, ndithudi, amatipulumutsa. Msika wagolosale watsika kwambiri, ndipo katundu wocheperako amagulitsidwa kudzera pamenepo. Malo ogulitsira omwe ali m'malo okhalamo asinthidwa kale ndi osewera akulu.
Ndikuganiza kuti ogulitsa ndi tsogolo mu malonda a masamba. Popanda iwo, alimi omwe ali ndi zida zazikulu zopanga adzakhala ndi zogulitsa zero, ndipo aliyense amamvetsetsa bwino izi. Ma network ali okonzeka kugwirizana ndi omwe amalima osati mbewu, koma gulu lonse la borscht. Iwo likukhalira kuti kudziwa ntchito Russian alimi masamba.
Pavel Cherdyntsev, KFH Cherdyntsev P. V., Volgograd dera
- Nyengo m'dera lathu ndi yosiyana pang'ono ndi chaka chatha. Nyengo yatsopano imakhala yozizira, makamaka usiku, koma mikhalidwe imeneyi ndi yabwino kwa mbewu. Ndipo tsopano chikhalidwe cha zomera m'minda ya famu chikugwirizana ine kwathunthu.
Table beet occupies mahekitala 8 okha, chifukwa sitidalira izo, timachitira monga mwa-katundu. Ngati agula matani 15 a mbatata kapena anyezi kuchokera kwa ife, ndiye kuti atha kutenga matani angapo a beets kuti akhale osiyanasiyana.
Chikhalidwe ichi sichiri chodalirika komanso chopindulitsa kumwera kwa Russia. Opanga am'deralo amakonda nkhaka, phwetekere, anyezi, belu ndi tsabola wotentha, mavwende, vwende. Iwo m'pofunika kukula beets m'madera kumpoto kwa dziko lathu, kumene yokumba ulimi wothirira si chofunika. Mwachitsanzo, m'madera a Tula ndi Moscow, alimi amabzala pa mahekitala mazana ambiri ndikukolola ndi zophatikizira, kuonetsetsa kuti mtengo wake ndi wotsika.
Masiku ano, pali ma beetroot ang'onoang'ono pamsika momwe mukufunira, koma mitengo yake sikukwera konse. M'nyengo yozizira ndi masika, pali nthawi yochepa pamene malonda ndi okwera mtengo kwambiri, kotero kuti mupeze ndalama, muyenera kugwira ntchito yopanga pafupifupi chaka. Tili ndi malo abwino osungiramo zinthu, ndipo sindimagulitsa mbewu mu kugwa, ndimapereka mwayi wopeza ndalama kwa iwo omwe sangathe kuyembekezera kuwonjezeka kwa mtengo. Mtengo wa masamba ukakwera, ndimayamba kugulitsa. M'nyengo yozizira yatha, ndidapereka beetroot kwa ma ruble 15-18 pa kilogalamu, ndipo mu maukonde adaperekedwa kale kwa ma ruble 25-28.
Kwa chaka tsopano, takhala tikugwira ntchito ndi ogulitsa - onse okhala ndi gawo lokwera mtengo komanso lomwe lili ndi bajeti. Kumeneko amayembekezera zabwinoko kuchokera kwa ife kuposa msika wamba, koma zofunikira sizokwera ngati mbatata. Mukatsitsa mtengo, mutha kuvomera kuperekedwa kwa beets omwe ali ndi mawonekedwe osakhala abwino.
Pakadali pano, pafupifupi 60% yazinthu zathu zimapita pa intaneti. Izi zimapereka bata, ndipo simukufunanso kuthana ndi oyimira pakati. Iwo amapeputsa kwambiri mitengo ya ndiwo zamasamba ndipo nthawi zambiri amakhala ngati mabwenzi opanda khalidwe. Amadzilola kuyitanitsa katundu, kenako amaletsa odayo popanda chifukwa chomveka ndipo amapezabe zifukwa za chindapusa. Koma mgwirizano ndi ogulitsa malonda sapereka chidaliro chonse m'tsogolomu. Ngati maunyolo onse aakulu akathera m’manja mwa mwini m’modzi, adzakhala wolamulira yekha ndipo adzaika mitengo ya mayunifolomu yomwe si yabwino kwa ife. Tidzayenera kumvera, ndiyeno olima ang'onoang'ono atha kutha.
Nikolai Shapoval, KFH Shapoval N. A., Kemerovo dera
- Monga chaka chapitacho, nyengo yazaulimi m'dera lathu ndiyoipa kuposa kale. Chilala choipitsitsa! Nthawi zambiri, kunkagwa mvula, koma kunali kochepa, ngakhale pansi sikunanyowe kwenikweni. Atayang'ana pa osowa mphukira ya tebulo beet, iwo anaganiza reseed izo. Tsoka ilo, simungathe kuchita chimodzimodzi ndi kaloti, zidakhala mochedwa kwambiri. Pambuyo pake, chilengedwe chinali chowolowa manja ndi mvula, ndipo kachiwiri chikhalidwecho chinanyamuka.
M’mafamu kumene ulimi wothirira umalinganizidwa, mkhalidwe uli, ndithudi, wabwino kuposa wathu. Koma mulimonsemo, zokolola zamasamba chifukwa cha zovuta zachilengedwe m'dera lonselo zidzakhala zochepa kuposa momwe amayembekezera. Inde, ndipo nthawi yoyeretsa imasinthidwa kukhala nthawi ina. Ndipo nyengo yathu yozizira ndi yoyambirira, kale mu September chisanu choyamba chimabwera, ndipo sitikhala ndi nthawi yoyeretsa.
Dera lomwe lili pansi pa beets pafamu silikuwonjezeka, koma silimacheperanso. Timangopitiriza kukula pang’onopang’ono. Sichidziwika pakati pa ogula monga mbatata, kabichi kapena kaloti, ndipo kawirikawiri sizinthu zofunika kwambiri. Ngakhale sizikutuluka, si vuto lalikulu, nthawi zonse mumatha kubweretsa ngolo zingapo kuchokera kumayiko oyandikana nawo, ndiye kuti padzakhala zokwanira kudera lonselo.
Ndimagulitsa masamba pamsika wamba, osayang'ana ngati ndikuzipereka kwa amkhalapakati kapena ogulitsa. Sindimagwira ntchito ndi maukonde amalonda, chifukwa sindikufuna kugwa muukapolo. Ngati asintha zolankhula zawo ndi malingaliro awo kwa opanga zaulimi, ndine wokonzeka kulingalira zosankha za mgwirizano. Koma ngakhale ogulitsa akukhala monyada kwambiri, akupereka mapangano akapolo, nthawi zonse amafunafuna zifukwa zopezera chilango. Ndiloleni zinditengere nthawi yochulukirapo kuti ndikwaniritse, koma sindidzadalira wina ndikulipira chindapusa chilichonse.
SERGEY Soin, KFH Soin S. N., dera la Moscow
Nyengo ino yakhala yotentha komanso yowuma kwa ife. Kumayambiriro kwa mwezi wa May, m’minda munagwa mvula pang’ono, ndipo patapita pafupifupi miyezi iwiri m’pamene mvula yeniyeniyo inayamba. Ndipo chaka chatha, m'malo mwake, nyengoyi idayamba bwino, koma theka lachiwiri lachilimwe kunalibe mvula.
Choyamba, tidabzala mahekitala 6 a beets, koma sitinapeze mphukira wamba, kotero tidawonjezeranso atatu. Kutentha sikutha, sikudziwika ngati tidzadikira mvula nthawi zonse, ndipo ndikuwopa kuti mbande zidzakhalanso zoipa. Mbali ina ya beet imamera kale ikuwoneka bwino, ina ikungotuluka pansi. Ngati nyengo siyikuyenda bwino, mbewu zambiri zaulimi zidzavutika, ndipo ndizotheka kale kuneneratu kuchepa kwa zokolola zamasamba.
Kwa nthawi yayitali ndakhala ndikukula borscht seti pafupifupi mokwanira. M'derali, si minda yonse yamasamba yomwe imatulutsa beets, ngakhale omwe amabzala nthawi zonse sataya mtima. Palibe mavuto apadera ndi izo, chinthu chachikulu apa si kulakwitsa ndi chemistry yaulimi. Chikhalidwecho chimakula kwambiri ndi udzu, ntchito yamanja ikufunika pakupalira, ndipo anthu akusowa panopa.
Ponena za kukhazikitsa, sizichitika chaka ndi chaka. Zimachitika kuti beets akufunika, ndipo amawatenga bwino, koma pali nthawi pomwe palibe amene amawafuna. Inde, ndipo mu nyengo yapakati pamtengo wabwino, nthawi zambiri zimakhala zovuta kugulitsa masamba.
Panthawi yokolola, zinthu zathu zonse zimasungidwa nthawi yomweyo, ndipo pokhapokha, popanda kufulumira komanso kukangana, kugulitsa kumayamba. Famuyi yakhala ikugwira ntchito kwanthawi yayitali ndi kampani yapakati yomwe imapereka masamba kumaketani ogulitsa. M'malo mwake, timapereka poyambira chinthu chapaintaneti chomwe chimapakidwa kulemera kwake ndi kupakidwa, komwe chimangokhalira kumamatira chizindikiro.
Ndinasainanso mgwirizano ndi maukonde ndipo, mwina, posachedwa ndiyamba kugwirizana nawo. Komabe, ndikudziwa kuchokera kwa anzanga kuti chikalata chotere sichimatsimikizira chilichonse. Ogulitsa nthawi zonse sakondwera ndi chinachake, ndipo amakana mankhwala a masamba chifukwa cha zifukwa zosiyanasiyana. Mwina amazichita mwadala kuti akhazikitse zikhalidwe zawo, kapena ali ndi othandizira omwe alipo.
Zikuwoneka kwa ine kuti ndizovuta kwa opanga ang'onoang'ono kuti agwirizane ndi maunyolo ogulitsa. Ntchitoyi imafuna dipatimenti yonse yokhala ndi akatswiri ake omwe ayenera kuyang'anira ntchito, kukonza zoperekera, kuyang'anira mayendedwe ndi kukwaniritsa nthawi yomaliza. Tinazolowera mwanjira ina: tidakula, kusonkhanitsa, kutumiza pafupi ndi nyumba yosungiramo katundu, ndipo ntchitoyo yatha.
Irina Berg